celestial coconut pie
(3 RATINGS)
An easy and delcious chocolate pie for friends and family
No Image
prep time
20 Min
cook time
3 Hr
method
Bake
yield
6 serving(s)
Ingredients
- 8 ounces german sweet chocolate
- 4 tablespoons milk
- 8 ounces cool whip
- 1 cup coconut
- 1 teaspoon coconut flavoring
- 1 - chocolate wafer crust
How To Make celestial coconut pie
-
Step 1Melt chocolate with milk in a saucepan or double boiler. Stir until chocolate is melted. Cool slightly then add the cool whip, flavoring and coconut.
-
Step 2Spoon into a prepared chocolate wafer crust. Refrigerate and chill until firm. (About 3 hours) Enjoy !!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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