CARMEL PIE

Carmel Pie Recipe

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Melissa Kilgore

By
@missy1952

I received this recipe from one of my friends.

Rating:

★★★★★ 1 vote

Comments:
Cook:
1 Hr

Ingredients

How to Make CARMEL PIE

Step-by-Step

  1. 1. Place unopened cans of sweetened milk in large dutch oven. Cover with water. BOIL hard for 1 hour. Make sure there is plenty of water over them.
  2. Slice 11/2 banana and put in bottom of graham cracker crust. Spread sweetened condensed milk over the bananas. Allow to cool. Cover with cool whip and garnish with the other 1/2 banana.

Printable Recipe Card

About CARMEL PIE

Course/Dish: Pies




Show 2 Comments & Reviews

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