CARMEL PIE

Carmel Pie Recipe

No Photo

Have you made this?

 Share your own photo!

Melissa Kilgore

By
@missy1952

I received this recipe from one of my friends.

Rating:

★★★★★ 1 vote

Comments:
Cook:
1 Hr

Ingredients

How to Make CARMEL PIE

Step-by-Step

  1. 1. Place unopened cans of sweetened milk in large dutch oven. Cover with water. BOIL hard for 1 hour. Make sure there is plenty of water over them.
  2. Slice 11/2 banana and put in bottom of graham cracker crust. Spread sweetened condensed milk over the bananas. Allow to cool. Cover with cool whip and garnish with the other 1/2 banana.

Printable Recipe Card

About CARMEL PIE

Course/Dish: Pies




Show 2 Comments & Reviews

Delicious Citrus Desserts For A Summer Treat Recipe

Delicious Citrus Desserts for a Summer Treat

Kitchen Crew

Tart and crisp a citrus dessert just screams summertime to me. I'll never pass up dessert, especially when they're packed with citrus flavor. Pucker up, because these Blue Ribbon desserts...

34 Recipes That Prove Why Pumpkin Is Everything

34 Recipes That Prove Why Pumpkin Is Everything

Kitchen Crew @JustaPinch

Fall means it's pumpkin time! Breakfast, lunch, dinner, dessert... can there be too much pumpkin? Not in our mind since pumpkin recipes can be sweet or savory. These 34 recipes...

31 Reasons Why There's Always Room For Dessert Recipe

31 Reasons Why There's Always Room for Dessert

Kitchen Crew @JustaPinch

We all know that we have a second stomach. The one that magically appears just when we think we can't eat another bite and then get a glimpse at dessert....