Caribbean Cream Pie

Caribbean Cream Pie

No Photo

Have you made this?

 Share your own photo!

Megan Stewart

By
@GSMegan

Spinnaker's Restaurant in Gaithersburg, Maryland, served this wonderful pie.
This took me almost a year to duplicate this recipe! It is fantastic!

HINT- you can, if desired, add a few drops of vanilla and/or almond extract to the pudding, preferably if you use cooking pudding instead of instant so it isn't runny. REALLY DRAIN PINEAPPLE!!!

Rating:

☆☆☆☆☆ 0 votes

Serves:
8
Method:
No-Cook or Other

Ingredients

  • 9"
    graham cracker pie crust
  • 1
    small package walnuts
  • 2
    bananas
  • 2 c
    coconut
  • 1 can(s)
    small, crushed pineapple
  • 1 box
    dream whip
  • 2 pkg
    vanilla pudding

How to Make Caribbean Cream Pie

Step-by-Step

  1. Layer nuts, coconut, slices of banana and well drained pineapple in bottom of crust. Reserve a little coconut to toast for garnish, and a few walnuts. Fill with pudding, prepared to package directions. Chill. Before serving, top with prepared dream whip. Chill again completely. Toast coconut, garnish, slice and serve.

Printable Recipe Card

About Caribbean Cream Pie

Course/Dish: Pies
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy



Leave a Comment

Must-make Thanksgiving Desserts

Must-Make Thanksgiving Desserts

Kitchen Crew

You can't put together a Thanksgiving menu and not think about dessert. In my house, some years we've had more desserts than people! Have a sweet ending to your Thanksgiving...

7 Simple Chess Pie Recipes

7 Simple Chess Pie Recipes

Kitchen Crew @JustaPinch

If you're not from the South, you may not be familiar with this fabulous dessert. The actual origins are unknown but somehow it became a pie that's on every Southern...