Caramel Pie

1
linda mcdougal

By
@lilacmemaw


Rating:

★★★★★ 1 vote

Serves:
8

Ingredients

Add to Grocery List

  • 1 1/2 c
    sugar
  • 1/4 c
    brown sugar
  • 1/3 c
    cornstarch
  • 4
    egg yolks, reserve whites
  • 2/3 c
    evaporated milk
  • 2 tsp
    vanilla extract
  • 1/4 c
    butter
  • 1/2 c
    milk
  • 9
    pie shell, baked
  • 4
    egg whites
  • 2 Tbsp
    sugar

How to Make Caramel Pie

Step-by-Step

  1. Combine 3/4 cup sugar, brown sugar and cornstarch.
  2. Beat egg yolks.
  3. Add evaporated milk and vanilla. Mix well.
  4. Stir into sugar mixture. Set aside.
  5. Put another 3/4 cup sugar into a heavy skillet.
  6. Over medium heat, stir constantly until sugar melts and cooks to a golden brown.
  7. Add butter and milk. Stir until butter melts.
  8. Still cooking over medium heat, slowly pour in sugar mixture and cook until thickened.
  9. Pour into a baked pie shell.
  10. To make meringue, whip the egg whites with sugar.
  11. Top the pie with the meringue. Bake at 375 for 8-10 minutes. Watch carefully so a not to burn.

Printable Recipe Card

About Caramel Pie

Course/Dish: Pies
Other Tag: Quick & Easy




Leave a Comment

Take A Road Trip And Never Leave The Kitchen Recipe

Take a Road Trip and Never Leave the Kitchen

Kitchen Crew

I've stayed close to home this summer. With a busy schedule, heading out of town wasn't in the cards. But I plan to take a road trip and never leave...

Easy No-bake Desserts With Simple Ingredients Recipe

Easy No-Bake Desserts With Simple Ingredients

Kitchen Crew

Who wants to turn their oven on for long periods of time during the summer? I know I don't. Which is why I'm a huge fan of no-bake desserts. Besides...

19 Raspberry Recipes Bursting With Flavor

19 Raspberry Recipes Bursting With Flavor

Kitchen Crew @JustaPinch

We're planting a little seed about what you need to make this week... Try one of these 19 yummy raspberry recipes bursting with flavor!