5Take Custard and pour it into an unbaked pie crust...add two wraps of the caramel on top of the custard.(don't worry if they don't cover the whole area of the pie)...then add apple mixture...on top of apple mixture add the remaining caramel wraps.....then add the top crust.
6Make 4 slits in the top crust of the pie..
Bake at 400 for 35-40 minutes.
7After pie is done...mix 1/2c powdered sugar....1T milk 1/4t vanilla and 1t melted butter...