caramel apple french vanilla whip pie
It is heaven in your mouth!
prep time
20 Min
cook time
method
---
yield
8 to 10
Ingredients
- 3 medium granny smith apples
- 3 medium red delicious apples
- 1 package chopped pecans
- 1 box french vanilla jello pudding mix
- 1 - cool whip (whole tub)
- 3 cups mini marshmallows
- 1 - graham cracker pie crust
- 1 bottle caramel sauce (squeeze bottle)
How To Make caramel apple french vanilla whip pie
-
Step 1Chop the apples into small bite sized pieces and set aside. In a mixing bowl, mix the full tub of cool whip with the dry pudding mix. Add apples, mini marshmallows and pecans together. Take mixture and fill pie crust (lid will not fit back on to pie crust). Drizzle caramel sauce over pie and Wah-lah!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes