a recipe by
Three Rivers, MI
A very simple recipe that my family loves.
Ingredients For candycane pie
2 boxcandycane pudding mix
12 ozcool whip, thawed
1graham cracker pie crust
How To Make candycane pie
1Mix pudding and milk until thick. Fold in Cool whip, and pour into pie crust. Top with candycane or your favorite peppermint candy. Freeze at least 1 to 2 hours or until frozen.
2You can add peppermint oreos or any other mint candy to the mixture as well.
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