★★★★★ 1 vote5
·total 4 candy canes crushed in electric chopper
·1 box cheese cake pudding[or u may use ready made tub of cheese cake fillinfgby phillie]
·devide crushed candy canes in to parts.
·cool whip and graham cracker pie crust
How to Make candy cane cheese cake/pie
- in bowl make cheese cake pudding according to directions [or put tub of ready made cheese cake filling in bowl may make 2 pies with filling] so then double reciepe.
- add 1/2 the crushed candy canes to filling. blend well. make sure candy canes are crushed finely.
- add about 1/2 tub cool whip. and blend well.
- pour mixture into graham cracker pie crust and even it out.
- frost evenly with cool whip. not real thick,
- sprinkle top of pie with remaining crushed[finely] candy canes. chill for at least 3 hours on top shelf of refridgerator.