candy bar pie

★★★★★ 1
a recipe by
Joyce Lowery
Sterlington, LA

This pie is very creamy and is surprising how simple it is to make. Great for the chocolate lovers out there!

★★★★★ 1
serves 8
cook time 30 Min
method No-Cook or Other

Ingredients For candy bar pie

  • 1
    graham cracker pie crust
  • 1 tsp
    vanilla extract
  • 8 oz
    cool whip
  • 8 lg
    hershey candy bars with almonds

How To Make candy bar pie

  • 1
    In a double boiler or microwave, melt the chocolate bars.
  • 2
    Quickly fold into the cool whip. Stir in vanilla extract.
  • 3
    Spoon into pie crust. Garnish with shaved chocolate if so desired. Chill until ready to serve.

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