Candy Bar Pie
★★★★★ 1 vote5
8 ozcool whip thawed
1 cnestle quik powder
·candy miniatures or bars cut in bite size pieces
1oreo cookie pie crust
How to Make Candy Bar Pie
- Place candy bars in the refrigerator for at least 30 minutes. Then cut them all in bite size pieces, reserve some to decorate the top of the pie. Fold the Nestle Quik powder into the Cool Whip. Let this sit for about 3-5 minutes then stir again. Fold in the candy. Pour into pie shell level the top. Garnish the top with reserved candy.
- My grandson likes the combination of Snickers and Reeses's peanut butter cups.