candy bar pie
Easy 5 minute Pie that kids and adults will love, can be served as a frozen dessert also.
prep time
20 Min
cook time
method
No-Cook or Other
yield
Ingredients
- 8 ounces cool whip thawed
- 1 cup nestle quik powder
- - candy miniatures or bars cut in bite size pieces
- 1 - oreo cookie pie crust
How To Make candy bar pie
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Step 1Place candy bars in the refrigerator for at least 30 minutes. Then cut them all in bite size pieces, reserve some to decorate the top of the pie. Fold the Nestle Quik powder into the Cool Whip. Let this sit for about 3-5 minutes then stir again. Fold in the candy. Pour into pie shell level the top. Garnish the top with reserved candy.
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Step 2My grandson likes the combination of Snickers and Reeses's peanut butter cups.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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