Butterscotch Pie

Name: Butterscotch Pie
Ingredients: 2 1/2 c milk, heated; 2 1/2 c brown sugar; 1 Tbsp butter; 3 eggs; 6 Tbsp flour; 2 9" unbaked pie shells

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By Joshua Bryant
@StartinEarly

Have you ever heard of a Butterscotch Pie? A lot of people nowadays haven't. But, here is an old recipe for 2 9" pies.

Rating:

★★★★★ 1 vote5

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Ingredients

2 1/2 c

milk, heated
2 1/2 c

brown sugar
1 Tbsp

butter
3

eggs
6 Tbsp

flour
2

9" unbaked pie shells
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How to Make Butterscotch Pie

Step-by-Step

Mix all ingredients together at one time in a medium double boiler. Cook until thick and smooth.
Pour into pie shells and bake at 350 until pie shells are done.

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About Butterscotch Pie

Course/Dish: Pies

Hashtag: #butterscotch

Originally Posted: Wed, Nov 30, 2011

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