butter tarts

★★★★★ 1 Review
Samantha_Orso avatar
By Samantha Orso
from camden, TN

I first had these at my crochet group meeting the woman that brought them in said the recipe had been in her family for years and that her mother made them for her when she was young and that this was her comfort food growing up.

★★★★★ 1 Review
prep time 10 Min
cook time 15 Min

Ingredients For butter tarts

  • 1 c
  • 1/4 c
  • 2
  • 1 c
  • 1/2 tsp
    vanilla extract
  • pie pastry to line tart tins

How To Make butter tarts

  • 1
    Cream the butter; add sugar and mix thoroughly.
  • 2
    Add eggs, well beaten, raisins and vanilla mix thoroughly.
  • 3
    Line tart tins with pastry. Fill with mixture.
  • 4
    Bake at 375 degrees 10 to 12 minutes.