bunyan's blueberry/banana pie

How To Make bunyan's blueberry/banana pie

• 1

  In a medium sauce pan, Combine Splenda/sugar blend, flour and salt.
• 2

  Add the blueberries, including the juice. Stir to combine
• 3

  Cook slowly,over medium low heat, stirring frequently, until the mixture thickens
• 4

  Turn off the heat and add the lemon juice, stir to combine
• 5

  Let the blueberry mixture cool to room temperature
• 6

  Slice the bananas and cover the bottom of the pie crust
• 7

  Top with the blueberries
• 8

  In a chilled bowl, add the whipping cream
• 9

  Beat to soft peak stage
• 10

  Add the Vanilla and the 1/2 tsp of Splenda/sugar blend
• 11

  Continue beating to stiff peaks
• 12

  Spread over the pie
• 13

  Enjoy.. BURP!
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