bumble berry pie

Name: Bumble Berry Pie
Prep time: 15 min
Cook time: 35 min
Ingredients: 2 - refrigerated pie crusts or homemade pie crust (i always make my own crust); 4 cup(s) dole frozen mixed berries or brand of your choice; - you can use fresh berries when in season; 1 cup(s) sugar; 2 tablespoon(s) quick cooking tapioca; 1 dash(es) cinnamon; 1 tablespoon(s) butter

(1 RATING)

58 Pinches

Mary Louise

Marshfield, WI

Updated on Jun 28, 2011

I love making pies. Bumbleberry Pie is full of fruits of the forest, raspberries, blueberries, blackberries and strawberries. Everyone loves it!

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prep time 15 Min

cook time 35 Min

method ---

yield

Ingredients

2 - refrigerated pie crusts or homemade pie crust (i always make my own crust)
4 cups dole frozen mixed berries or brand of your choice
- you can use fresh berries when in season
1 cup sugar
2 tablespoons quick cooking tapioca
1 dash cinnamon
1 tablespoon butter

How To Make bumble berry pie

Step 1

Line a 9 inch pie plate with crust.

Step 2

Combine sugar, tapioca & cinnamon. Toss in berries. Add to crust. Dot with the butter. Top with top crust. cut hole or design to vent.
Step 3

Brush top with milk and sprinkle with granulated sugar lightly.
Step 4

Bake in a 450 degree oven for 10 minutes. Lower to 350 degrees and bake 25-30 minutes longer.
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