buckeye pie
(2 RATINGS)
My family and friends always request these for all our get togethers. These are also great for tailgating. This dessert always gets us fired up to root for our Buckeyes. GO BUCKS!!!
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prep time
cook time
method
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yield
Ingredients
- 3/4 cup peanut butter
- 2 cups milk
- 1 large instant chocolate pudding
- 16 ounces cool whip, thawed
- 4 ounces cream cheese, softened @ room temperature
- 1 cup powdered sugar
- 2 - oreo pie crusts
How To Make buckeye pie
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Step 1First layer: Mix powdered sugar, peanut butter, and cream cheese together. Add 1/2 of the cool whip and mix until well blended. Divide the mix between the two pie crusts.
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Step 2Second layer: Mix the milk and instant pudding together for 2 minutes. Divide the pudding between the two pies. Spread out evenly.
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Step 3Top both pies with the remaining cool whip.
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Step 4Optional: Garnish with chocolate shavings or sprinkles.
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Step 5I usually freeze them until close to serving just to make them firmer and easier to cut and serve.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Pies
Tag:
#Quick & Easy
Tag:
#For Kids
Keyword:
#butter
Keyword:
#No bake
Keyword:
#Chocolate Peanut
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