Brownie Cappuccino Mousse Pie

2
Pami Coffey

By
@Pami225

Super-easy, but oh, so impressive.

Rating:

★★★★★ 1 vote

Comments:
Serves:
12
Prep:
20 Min
Cook:
30 Min

Ingredients

Add to Grocery List

  • BROWNIE BASE

  • 1 box
    brownie mix
  • 1
    egg
  • 1/3 c
    water
  • 1/3 c
    vegetable oil
  • FILLING

  • 1 box
    sans sucre mocha cappuccino instant mousse mix
  • 1 1/2 c
    ice cold milk

How to Make Brownie Cappuccino Mousse Pie

Step-by-Step

  1. Preheat oven to 350F. Grease a 9" pie pan; set aside.
  2. Prepare brownie batter as directed on package.
    Pour into prepared pan.
  3. Bake brownie just until it tests done; remove from oven and let cool to room temperature.
  4. Meanwhile, combine milk and instant mousse mix and whip for 5 minutes.
  5. Pile prepared mousse into cooled brownie base, and chill until serving time.

Printable Recipe Card

About Brownie Cappuccino Mousse Pie

Course/Dish: Pies
Other Tag: Quick & Easy




Show 3 Comments & Reviews

History Of Pie Recipe

History of Pie

Kitchen Crew @JustaPinch

When we think of pie we automatically think apple, pumpkin and pecan pies - but it took centuries for us to experience the pie we know today. People didn’t even...

20 Yummy Ways To Celebrate Pi Day! Recipe

20 Yummy Ways to Celebrate Pi Day!

Kitchen Crew @JustaPinch

How else would you celebrate Pi Day than with a nice slice of pie?!

Magic Crust Custard Pie Recipe

Magic Crust Custard Pie

Kitchen Crew @JustaPinch

Easy custard pie recipe that is made in the blender and magically creates a crust! Click here for the Magic Crust Custard Pie recipe!