Real Recipes From Real Home Cooks ®

brown sugar pie

Recipe by
Patty Van Natter
Kokomo, IN

Can garnish with whipped cream or vanilla ice cream.

yield 4 -5 people
method Bake

Ingredients For brown sugar pie

  • 1 lb
    light brown sugar
  • 4 lg
  • 1/4 c
  • 2 tsp
    vanilla extract
  • 1/4 tsp
  • 1/2 c
    salted butter (melted)
  • 1 lg
    deep dish pie shell (unbaked)

How To Make brown sugar pie

  • 1
    Preheat oven to °325. In a mixing bowl combine the brown sugar, eggs, milk, salt, and vanilla extract. Beat until smooth with a electric mixer.
  • 2
    Add the melted butter. Beating while adding.
  • 3
    Pour the filling into the unbaked pie crust.
  • 4
    Put the pie on a cookie sheet. Bake at °325 for 50-60 minutes or until puffed and golden brown.
  • 5
    Transfer pie to a cooling rack and cool to room temperature.

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