Chocolate Pie

1
Rev BJ Friley

By
@RevBJFriley

STORY: Eventhough my late wife Brenda was a diabetic, she always surprised me with recipes like this one.

NOTE: If you plan on taking it somewhere freeze beforhand. Don't let chocolate pie sit out too long before you plan on serving. Prepare to serve by cutting pie into 6-8 slices while the pie is firm.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6 - 8
Method:
Refrigerate/Freeze

Ingredients

  • 2 c
    milk
  • 1 pkg
    instant chocolate pudding mix
  • 1 pkg
    instant vanilla pudding mix
  • 2 c
    vanilla ice cream
  • 1
    already prepared graham cracker pie crust
  • 1
    (8 oz) carton cool whip

How to Make Chocolate Pie

Step-by-Step

  1. In a blender, mix together milk and two pudding mixes at medium speeduntil mixture begins to thicken.
  2. Add vanilla ice cream and mix well.
  3. Pour into already prepared graham cracker pie crust.
  4. Top with cool whip.
  5. Refrigerate until you're ready to serve.

Printable Recipe Card

About Chocolate Pie

Course/Dish: Pies Chocolate
Main Ingredient: Non-Edible or Other
Regional Style: American




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