bourbon pie

Name: Bourbon Pie
Ingredients: 2 - eggs; 1 cup(s) sugar; 1/2 cup(s) butter, melted; 4 tablespoon(s) bourbon; 1/4 cup(s) cornstarch; 1 cup(s) pecans, coarsely chopped; 1 cup(s) chocolate chips; 4 ounce(s) whipping cream; 1 - pie crust, 9"

28 Pinches

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Ingredients

2 - eggs
1 cup sugar
1/2 cup butter, melted
4 tablespoons bourbon
1/4 cup cornstarch
1 cup pecans, coarsely chopped
1 cup chocolate chips
4 ounces whipping cream
1 - pie crust, 9"

How To Make bourbon pie

Step 1

Beat eggs gradually, add sugar.

Step 2

Add butter and bourbon and mix well; blend in corn starch.
Step 3

Stir in nuts and chocolate chips, then pour into unbaked shell.
Step 4

Bake at 350 degrees 45 to 50 minutes.
Step 5

Serve warm with whipped cream.
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