Bourbon Pie

Bourbon Pie Recipe

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Ingredients

2
eggs
1 c
sugar
1/2 c
butter, melted
4 Tbsp
bourbon
1/4 c
cornstarch
1 c
pecans, coarsely chopped
1 c
chocolate chips
4 oz
whipping cream
1
pie crust, 9"

Step-By-Step

1Beat eggs gradually, add sugar.
2Add butter and bourbon and mix well; blend in corn starch.
3Stir in nuts and chocolate chips, then pour into unbaked shell.
4Bake at 350 degrees 45 to 50 minutes.
5Serve warm with whipped cream.

About Bourbon Pie

Course/Dish: Pies
Other Tag: Quick & Easy