Rating:
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Ingredients
- 2
- eggs
- 1 c
- sugar
- 1/2 c
- butter, melted
- 4 Tbsp
- bourbon
- 1/4 c
- cornstarch
- 1 c
- pecans, coarsely chopped
- 1 c
- chocolate chips
- 4 oz
- whipping cream
- 1
- pie crust, 9"
How to Make Bourbon Pie
- 1Beat eggs gradually, add sugar.
- 2Add butter and bourbon and mix well; blend in corn starch.
- 3Stir in nuts and chocolate chips, then pour into unbaked shell.
- 4Bake at 350 degrees 45 to 50 minutes.
- 5Serve warm with whipped cream.
About Bourbon Pie
Course/Dish: Pies
Other Tag: Quick & Easy
