Boston Cream Pie

1
linda mcdougal

By
@lilacmemaw


Rating:

★★★★★ 3 votes

Comments:

Ingredients

  • 1 box
    yellow cake mix
  • 1 c
    heavy cream, cold
  • 1/2 c
    half and half
  • 3 oz
    instant vanilla pudding mix, unprepared
  • ICING INGREDIENTS

  • 1/2 stick
    unsalted butter
  • 1/2 c
    water
  • ·
    powdered sugar
  • 4 oz
    semisweet chocolate

How to Make Boston Cream Pie

Step-by-Step

  1. Prepare the cake mix as instructed, but use only 1 cake round.
  2. Allow to cool and cut 1 layer into 2 thin layers.
  3. Freeze remaining layer for later use.
  4. On low speed, beat heavy cream and half and half with instant pudding mix until it is very thick.
  5. Make sure cake layer is very cold and spread the cream mixture over one of the think cake layers.
  6. Place the remaining thin cake layer on top of the cream.
  7. Prepare the icing and pour 1/2 cup over top of cake.
  8. Combine and melt the chocolate, butter and water in the microwave.
  9. With a wire whisk or mixer add the powdered sugar a bit at a time to reach the desired thickness.
  10. Pour on cake and refrigerate.

Printable Recipe Card

About Boston Cream Pie

Course/Dish: Pies, Chocolate
Other Tag: Quick & Easy




Show 3 Comments & Reviews

Easy No-bake Desserts With Simple Ingredients Recipe

Easy No-Bake Desserts With Simple Ingredients

Kitchen Crew

Who wants to turn their oven on for long periods of time during the summer? I know I don't. Which is why I'm a huge fan of no-bake desserts. Besides...

19 Raspberry Recipes Bursting With Flavor

19 Raspberry Recipes Bursting With Flavor

Kitchen Crew @JustaPinch

We're planting a little seed about what you need to make this week... Try one of these 19 yummy raspberry recipes bursting with flavor!

Take A Road Trip And Never Leave The Kitchen Recipe

Take a Road Trip and Never Leave the Kitchen

Kitchen Crew

I've stayed close to home this summer. With a busy schedule, heading out of town wasn't in the cards. But I plan to take a road trip and never leave...