Real Recipes From Real Home Cooks ®

blueberry surprise

(3 ratings)
Recipe by
Debbie Thurmond
Shreveport, LA

This recipe came from my son's mother-in-law, Trudy Rawls. My husband is a big time blueberry lover, so he made sure we got this recipe. You could use any other flavor pie filling. But around my house, it has got to be blueberry.

(3 ratings)
prep time 30 Min
cook time 10 Min
method Bake

Ingredients For blueberry surprise

  • CRUST:
  • 1 c
  • 1 stick
    butter, melted
  • 1 c
    pecans, finely chopped
  • 1 -8 oz. pkg
    cream cheese, room temperature
  • 3/4 box
    confectioners' sugar
  • 1- 12 oz
    tub of cool whip, thawed
  • 1 can
    blueberry pie filling

How To Make blueberry surprise

  • 1
    Preheat oven to 350 degrees. Mix the crust ingredients together and press into a greased 9 x 13 inch pan. Bake at 350 degrees until crisp, about 10-12 minutes.
  • 2
    Mix together cream cheese, confectioner's sugar, and Cool Whip. Spread over the prepared crust
  • 3
    Gently and evenly top with the blueberry pie filling. Refrigerate until set and ready to serve.