blueberry cheese tart

Name: Blueberry Cheese Tart
Prep time: 20 min
Cook time: 35 min
Yield: 8
Ingredients: 1 package(s) gram cracker (chocolate) or your choice; 1 large cream cheese; 1 - egg; 1 teaspoon(s) vanilla; 1/4 cup(s) sugar; 1 pint(s) fresh blueberries; 1-2 tablespoon(s) melted butter; 1 tablespoon(s) sugar

(1 RATING)

35 Pinches

Kathy Baratta

Staten Island, NY

Updated on Aug 7, 2011

Have been making this for at least the past 4 summers. A quick and tasty way to have cheese cake and enjoy summer fruit.

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prep time 20 Min

cook time 35 Min

method ---

yield 8 serving(s)

Ingredients

1 package gram cracker (chocolate) or your choice
1 large cream cheese
1 - egg
1 teaspoon vanilla
1/4 cup sugar
1 pint fresh blueberries
1-2 tablespoon melted butter
1 tablespoon sugar

How To Make blueberry cheese tart

Step 1

In food processor or mini chopper crush gram crackers, when crushed mix in Tbsp sugar and the melted butter. Pat down onto quiche pan (one with removeable bottom). Bake for 5 minutes. Whip soften cream cheese with egg, vanilla and sugar. Spread onto gram cracker mixture. Toss fresh blueberries with 1-2 Tbsp sugar, spread on top of creamcheese. Bake for 30 mins at 350 or until the cheese is firm. Refrigerate overnight. Cut like a pie.
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