Blueberry Cheese Tart

Blueberry Cheese Tart Recipe

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Kathy Baratta

By
@Kmama

Have been making this for at least the past 4 summers. A quick and tasty way to have cheese cake and enjoy summer fruit.

Rating:

★★★★★ 1 vote

Comments:
Serves:
8
Prep:
20 Min
Cook:
35 Min

Ingredients

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  • 1 pkg
    gram cracker (chocolate) or your choice
  • 1 large
    cream cheese
  • 1
    egg
  • 1 tsp
    vanilla
  • 1/4 c
    sugar
  • 1 pt
    fresh blueberries
  • 1-2 Tbsp
    melted butter
  • 1 Tbsp
    sugar

How to Make Blueberry Cheese Tart

Step-by-Step

  1. In food processor or mini chopper crush gram crackers, when crushed mix in Tbsp sugar and the melted butter. Pat down onto quiche pan (one with removeable bottom). Bake for 5 minutes. Whip soften cream cheese with egg, vanilla and sugar. Spread onto gram cracker mixture. Toss fresh blueberries with 1-2 Tbsp sugar, spread on top of creamcheese. Bake for 30 mins at 350 or until the cheese is firm. Refrigerate overnight. Cut like a pie.

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About Blueberry Cheese Tart

Course/Dish: Pies
Other Tag: Quick & Easy




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