Blueberry Banana Split Pie

1
Laurie Etheredge

By
@supermom82971

The recipe makes 2 pies and that is a good thing, because my husband eats one by himself!!

The photo I posted is w/o strawberries and pineapple, didn't have any and didn't want to go to the store!! Good with or without!

Rating:

★★★★★ 2 votes

Comments:
Prep:
20 Min

Ingredients

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  • 2
    9 inch graham cracker crusts
  • 16 oz
    cream cheese
  • 1 can(s)
    blueberry pie filling
  • 4 large
    bananas
  • 1 can(s)
    pineapple tidbits (drained well)
  • 2 c
    strawberries, fresh, washed, tops removed and sliced
  • 2 large
    containers cool whip
  • 2 c
    pecans, in pieces
  • 2 c
    powdered sugar

How to Make Blueberry Banana Split Pie

Step-by-Step

  1. Mix together cream cheese, sugar and cool whip and set aside.
  2. Slice bananas and cover bottom of pie crusts. Cover bananas with 1/4 of the cream cheese mixture.
  3. Now, put strawberry slices on top of the cream cheese mixture. Cover with 1/4 of the cream cheese mixture.
  4. Now, layer the pineapple and cover with 1/4 of the cream cheese mixture.
  5. Finally, cover with the blueberry pie filling and then top with the remaining cream cheese mixture. Sprinkle the pecan pieces over the final cream cheese layer, if desired.
  6. Refrigerate at least one hour before serving!!

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About Blueberry Banana Split Pie





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