Real Recipes From Real Home Cooks ®

blender chocolate pie

(1 rating)
Recipe by
Sandy Young
Cerrillos, NM

A Sunday School friend in Pensacola, Mary Ann, gave me this recipe at least 40 years ago. It's not a very pretty pie, but it surely is yummy! Photo:

(1 rating)
cook time 40 Min

Ingredients For blender chocolate pie

  • 3
  • 1 1/2 c
    granulated sugar
  • 3 Tbsp
    cocoa, unsweetened
  • 1 can
    (small) evaporated milk
  • 1 stick
    butter or margarine, melted
  • 1 pinch
  • 1 tsp
    vanilla extract

How To Make blender chocolate pie

  • 1
    Mix eggs, sugar, cocoa, and milk in blender.
  • 2
    Add butter, salt, and vanilla. Blend.
  • 3
    Pour into an unbaked pie shell (deep dish kind is best as it holds more) and bake at 325 for 40 to 45 minutes.
  • 4
    Be sure to bake on bottom shelf in oven so that bottom of crust will get done.
  • 5
    Serve topped with whipped cream or Cool Whip. Sprinkle with ground nuts or ground chocolate if you want to make it fancy.

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