Blender Chocolate Pie
1 photo of Blender Chocolate Pie Recipe
(small) evaporated milk
butter or margarine, melted
1Mix eggs, sugar, cocoa, and milk in blender.
2Add butter, salt, and vanilla. Blend.
3Pour into an unbaked pie shell (deep dish kind is best as it holds more) and bake at 325 for 40 to 45 minutes.
4Be sure to bake on bottom shelf in oven so that bottom of crust will get done.
5Serve topped with whipped cream or Cool Whip. Sprinkle with ground nuts or ground chocolate if you want to make it fancy.
About Blender Chocolate Pie