blackberry cobbler

Name: Blackberry Cobbler
Prep time: 10 min
Cook time: 45 min
Yield: 12
Ingredients: 1/2 cup(s) butter, melted; 1 cup(s) all purpose flour; 1 cup(s) sugar; 1 tablespoon(s) baking powder; 1/8 teaspoon(s) salt; 2/3 cup(s) milk; 1 package(s) frozen blackberries, thawed

(2 ratings)

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Recipe by

Amy Cooper

@amyrucooks

Edmond, OK

My husband loves blackberry cobbler, and was always asking me to make one. Here is a simple recipe with a light crust that he enjoyed!

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(2 ratings)

yield 12 serving(s)

prep time 10 Min

cook time 45 Min

Ingredients For blackberry cobbler

1/2 c

butter, melted
1 c

all purpose flour
1 c

sugar
1 Tbsp

baking powder
1/8 tsp

salt
2/3 c

milk
1 pkg

frozen blackberries, thawed

How To Make blackberry cobbler

1
Preheat oven to 350 degrees. Grease a 13"x9" baking dish with cooking spray.

2
Combine flour, sugar, baking powder, salt, and milk until well combined. Batter may be a bit lumpy.
3
Pour melted butter into greased baking pan. Pour batter ingredients over butter. Spoon blackberries on top of the batter. Bake for 45 minutes, or until batter is golden brown.
4
Optional: Serve warm with a scoop of vanilla ice cream.
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blackberry cobbler

Ingredients For blackberry cobbler

How To Make blackberry cobbler

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