blackberry cobbler
(2 ratings)
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This is so great served with bluebell vanilla icecream.
(2 ratings)
method
Bake
Ingredients For blackberry cobbler
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16 ozfrozen blackberries
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1 stickbutter
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1 cself-rising flour
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1 cmilk
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1 tspvanilla extract
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1 csugar
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1 Tbspcorn starch
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1 cwater
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1/2 csugar
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1 tspvanilla extract
How To Make blackberry cobbler
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1Melt stick of butter in glass pyrex dish in oven at 350 degrees. While butter is melting, mix milk, flour and sugar in bowel. Add tsp of vanilla to mixture. On stove top mix 1 cup of water,1/2 cup of suger,1 tsp vanilla and 1Tbsp of cornstarch. Cook until mixture becomes syrupy about 5min or so. Pour flour mixture over butter. Last pour blackberry mixture over flour mixture. Bake at 350 until mixture slightly browns.
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