betty's best pecan pie

How To Make betty's best pecan pie

• 1

  Preheat oven to 350 degrees. Melt stick of butter in glass bowl. Blend sugar, syrup, salt and vanilla and add to butter. Blend well.
• 2

  Add beaten eggs slowly to sugar mixture stirring gently as you pour them in. Fold in pecans and pour into unbaked pie shell.
• 3

  Bake at 350 degrees for 10 minutes and then bake at 325 degrees for additional 30 to 40 minutes until middle is set.(if the middle is a little shakey after baking time, pie will firm as it cools). You may want to put a pie shield over edges of crust after it browns to keep it from getting to brown. You can buy them at Wal Mart or most department stores.(Very handy to have)
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!