Berry Pudding Pie

Karen Sills


New Sunday or anytime dessert recipe.


★★★★★ 1 vote

15 Min
25 Min


  • 1 box
    soft baked tusconi double cioccorato cookies, crumbled
  • 1/2 stick
    butter, melted
  • 1 can(s)
    condensed milk
  • 8 oz
    strawberry cream cheese
  • 2x3.3 oz box
    white chocolate instant pudding
  • 2
  • 1/2 c
  • 11/2 c

How to Make Berry Pudding Pie


  1. Preheat oven to 350. Lightly spray a 9-inch pie plate.
  2. Mix the cookie crumbs and butter together and press into pie plate.
  3. In a medium bowl, using a mixer cream the condensed milk and the cream cheese.
  4. add the pudding mix, and mix until blended.
  5. Add the eggs one at a time. Then add the milk and mix till combined.
  6. Stir in the blackberries.
  7. Pour batter into pie crust. Bake 25 minutes.

Printable Recipe Card

About Berry Pudding Pie

Main Ingredient: Dairy
Regional Style: American
Other Tags: Quick & Easy For Kids

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