Berry Crunch Pie

Rhonda Wheeler


I used raspberries but you can use any fruit. You can also use a pie crust. This is a crustless pie.


★★★★★ 1 vote

15 Min
35 Min


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  • 3 1/2 c
    fresh berries
  • 1 c
  • 1 c
  • 1/2 c
    oatmeal, uncooked
  • 1/2 c
    brown sugar, firmly packed
  • 1/2 c

How to Make Berry Crunch Pie


  1. Mix berries,honey and flour with a whisk. Pour into a greased pie plate.
  2. Sprinkle the oats on the berry mixture then the brown sugar and on top of that the coconut.
  3. Bake 30-40 minutes or until richly browned at 350 degrees.

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About Berry Crunch Pie

Course/Dish: Pies
Other Tag: Quick & Easy

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