Berry Crunch Pie

★★★★★ 1 Review
homeskillet avatar
By Rhonda Wheeler
from Warren, MI

I used raspberries but you can use any fruit. You can also use a pie crust. This is a crustless pie.

serves 6
prep time 15 Min
cook time 35 Min


  • 3 1/2 c
    fresh berries
  • 1 c
  • 1 c
  • 1/2 c
    oatmeal, uncooked
  • 1/2 c
    brown sugar, firmly packed
  • 1/2 c

How To Make

  • 1
    Mix berries,honey and flour with a whisk. Pour into a greased pie plate.
  • 2
    Sprinkle the oats on the berry mixture then the brown sugar and on top of that the coconut.
  • 3
    Bake 30-40 minutes or until richly browned at 350 degrees.

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