bananas foster pie

★★★★★ 1 Review
christinabel avatar
By Isabel Vela
from San Antonio, TX

Yummy and easy to make. From San Antonio Express News July 17,2011.

★★★★★ 1 Review
serves 8
prep time 1 Hr

Ingredients For bananas foster pie

  • 1 3/4 can
    nestle dulce de leche
  • 2 Tbsp
    dark rum
  • 1/4 c
    half and half or whole milk
  • 1/4 tsp
    ground cinnamon
  • 1/2 tsp
    vanilla extract
  • 1
    baked and cooled 9 in pie crust, homemade or purchased
  • 1/ c
  • 2
  • 1 c
    heavy whipping cream
  • 1 Tbsp
    brown sugar
  • 1/2 tsp
  • 1
    heath bar

How To Make bananas foster pie

  • 1
    Combine the Nestle Dulce de Leche, Rum, half and half, cinnamon and vanilla and spread into the bottom of the pie crust
  • 2
    Heat oven to 350 degrees. Toast pecans for 5-8 minutes until golden and fragrant. Let cool for 5 min. and sprinkle over the filling that has been spread in the pie shell.
  • 3
    Peel bananas and cut into slices, Arrange banana slices over the nuts and filling layers.
  • 4
    Combine whipping cream with the brown sugar and vanilla. Whip until stiff peaks form. Spread over banana layer.
  • 5
    Break Heath candy bar into pieces and arrange over the whipped cream. Chill pie for at least one hour before serving. NOTE: The Dulce de Leche, rum and half and half, cinnamon and vanilla is like caramel when mixed all together :)

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