banana split
(1 RATING)
This is one of the favorite desserts for our family. I like it because it has NO chocolate and it tastes just like a banana supreme that DQ used to make.
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prep time
30 Min
cook time
method
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yield
20 serving(s)
Ingredients
- 2 cups graham crackers, crushed
- 1 stick margarine melted
- 2 cups powdered sugar
- 2 sticks margarine
- 1 teaspoon vanilla
- 2 - eggs
- 6 large bananas
- 1 can crushed pineapple
- 1 - cool whip
- - chopped nuts
- - maraschino cherries
How To Make banana split
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Step 1Mix graham cracker crumbs and melted butter and pat into a 9x13 pan
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Step 2Mix powdered sugar, 2 sticks margarine, 2 eggs and vanilla. Beat for 15 minutes until fluffy. Pour over graham cracker crust.
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Step 3Slice bananas and mix with well drained pinapple and spread onto powdered sugar mix. Cover with cool whip and sprinkle cherries and nuts. This is a beautiful dessert! Refrigerate for 6 hours and serve. Hope you enjoy this recipe!!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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