Real Recipes From Real Home Cooks ®

banana split

(1 rating)
Recipe by
Marilyn Titzer
Cynthiana, IN

This is one of the favorite desserts for our family. I like it because it has NO chocolate and it tastes just like a banana supreme that DQ used to make.

(1 rating)
yield 20 serving(s)
prep time 30 Min

Ingredients For banana split

  • 2 c
    graham crackers, crushed
  • 1 stick
    margarine melted
  • 2 c
    powdered sugar
  • 2 stick
  • 1 tsp
  • 2
  • 6 lg
  • 1 can
    crushed pineapple
  • 1
    cool whip
  • chopped nuts
  • maraschino cherries

How To Make banana split

  • 1
    Mix graham cracker crumbs and melted butter and pat into a 9x13 pan
  • 2
    Mix powdered sugar, 2 sticks margarine, 2 eggs and vanilla. Beat for 15 minutes until fluffy. Pour over graham cracker crust.
  • 3
    Slice bananas and mix with well drained pinapple and spread onto powdered sugar mix. Cover with cool whip and sprinkle cherries and nuts. This is a beautiful dessert! Refrigerate for 6 hours and serve. Hope you enjoy this recipe!!

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