Banana Pecan Pie

Banana Pecan Pie

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Debra Schweikert

By
@Schweik

Ever taste bananas foster? Well, this pie comes close to that flavor. I really enjoy it!

Rating:

★★★★★ 1 vote

Comments:
Serves:
8
Prep:
20 Min
Cook:
45 Min

Ingredients

  • 1
    9" unbaked pie shell
  • 1
    large banana, cubed
  • 1 c
    light brown sugar, firmly packed
  • 3
    eggs, beaten
  • 1/2 c
    light karo
  • 1/4 c
    melted butter
  • 2 Tbsp
    rum
  • 1 tsp
    cinnamon
  • 1/4 tsp
    salt

How to Make Banana Pecan Pie

Step-by-Step

  1. Preheat oven to 375 degrees.
  2. Blend all the ingredients and pour into pie shell.
  3. Bake 45 minutes, or until crust is golden and filling is set.
  4. Let cool 2 hours before cutting.

Printable Recipe Card

About Banana Pecan Pie

Course/Dish: Pies
Hashtags: #pecans #bananas



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