Banana Breeze Pie

1
Lynn Williams

By
@Lynnfay275

Got this recipe off of channel 7... MR. FOOD, about 10 years ago. My family and friends love it. I also tried this recipe with apples...

Rating:

★★★★★ 2 votes

Comments:
Serves:
6
Prep:
20 Min
Method:
Refrigerate/Freeze

Ingredients

  • 1
    graham cracker crust
  • 1/3 c
    lemon juice concentrate
  • 1 pkg
    cream cheese, room temperature
  • 1 Tbsp
    vanilla extract
  • 1 can(s)
    condensed milk
  • 1 1/2
    bananas

How to Make Banana Breeze Pie

Step-by-Step

  1. Cut banana into slices and line pie crust; (you can dip banana's in lemon juice first so they will not turn brown)
  2. In mixing bowl, mix cream cheese, condensed milk (Eagle Brand) and vanilla extract together until smooth;
  3. Add lemon juice and mix well; pour into pie crust lined with the banana's; top with extra banana's; place the pie crust plastic top on it and refrigerate for about 2 hours and then serve.

Printable Recipe Card

About Banana Breeze Pie

Course/Dish: Pies, Fruit Desserts
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy




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