Avocado Orange Pie

Avocado Orange Pie

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Melissa Baldan


Even if you don't like avocado, you should try this! The orange wakes up the flavors and the two dance in your mouth!


★★★★★ 1 vote

10 Min
30 Min


  • 1
  • 1/2 c
    fresh orange juice
  • 1 c
    white sugar
  • 1 pkg
    gelatin, unflavored
  • 1 pinch
  • 3
    eggs, separated, room temp
  • 1/2 c
    fat free milk
  • 1 Tbsp
    grated orange peel
  • 1
    9 inch pie crust, baked - or shortbread pie crust

How to Make Avocado Orange Pie


  1. Puree avocado together with orange juice.
  2. In double boiler mix half the sugar, gelatin and salt. eat egg yolks slightly with milk and stir in. Continue stirring over boiling water until dissolved. Remove form heat. Stir in orange peel, then avocado mixture. Chill until mix firms slightly - forms a dollop when dropped with spoon.
  3. Beat egg whits, gradually, adding remaining sugar, until stiff (don't allow to get dry, though). fold into avocado mixture.
  4. Add mixture to pie crust and chill until firm.

Printable Recipe Card

About Avocado Orange Pie

Course/Dish: Pies
Dietary Needs: Vegetarian
Other Tags: Quick & Easy For Kids

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