aunt margie's blueberry pie
My Aunt Margie loves baking pies, and this is one that has always been a favorite around her house. Enjoy!
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prep time
cook time
method
Bake
yield
8 serving(s)
Ingredients
- 1 cup sugar
- 2 1/2 tablespoons cornstarch
- 4 cups blueberries
- 1 tablespoon butter or margarine
- 1 - 9" pie crust
How To Make aunt margie's blueberry pie
-
Step 1Put blueberries in crust, combine remaining ingredients and when warm and melted, cover berries. Bake 40 minutes at 425 degrees.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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