Apple Streusel Dessert Pizza

Lynnda Cloutier


This recipe won first place in the dessert category, 1997, for Mama Mary's Gourmet Pizza crust creations contest. Pizza for dessert? Why not? Simply top a prepared pizza crust with sautéed apples and a buttery streusel topping and pop it in the oven. An easy icing drizzled over the top is the finishing touch.Source: Unknown


★★★★★ 2 votes



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streusel topping:
2/3 cup sugar
2/3 cup flour
1/2 cup butter, room temperature
2 apples, peeled and finely chopped
1 tsp. ground cinnamon
1/3 cup sugar
one 12 inch prebaked pizza crust, such as boboli, or mama mary's gourmet pizza crust
2 tbsp. butter, softened
2 tbsp. butter, melted
2 tbsp. milk
1 cup powdered sugar
1 tsp. vanilla extract

How to Make Apple Streusel Dessert Pizza


  • 1Preheat oven to 425.
  • 2For streusel topping, put sugar and flour in shallow bowl. Add butter. With pastry blender or 2 knives, cut in the butter til well mixed and crumbly. Refrigerate til ready to use.
  • 3In microwave proof bowl, mix apples, cinnamon and 1/3 cup sugar. Mix well and microwave on full power for 2 minutes. Set aside.
  • 4Brush pizza crust with softened butter.
  • 5Sprinkle crust with 1/2 of the streusel topping. Top with the apple mixture. Top with the remaining streusel topping
  • 6Put the pizza directly on the oven rack and bake for 8 to 10 minutes, til topping is golden brown. While pizza is baking, mix the icing ingredients in a small bowl. Mix well.
  • 7Drizzle icing over warm pizza. Cut pizza into wedges to serve. Serves 8

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About Apple Streusel Dessert Pizza

Course/Dish: Pies, Fruit Desserts

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