apple pie dessert

San Angelo, TX
Updated on Oct 10, 2011

This is one of those recipes that started out as one thing and ended up in another county.

prep time 20 Min
cook time 45 Min
method ---
yield make 1 pie

Ingredients

  • YOUR FAVORITE DOUBLE PIE CRUST RECIPE
  • PIE FILLING
  • 8 - gala apples, peeled, cored, bite size pcs
  • 1/4 cup raisins
  • 1/2 cup chopped walnuts
  • 8 ounces pkg. fat free cream cheese
  • 1/2 cup semi-sweet choc. chips
  • 1/8 teaspoon nutmeg
  • 1/2 teaspoon cinnamon
  • 1/4 cup white sugar
  • 2 teaspoons spenda brown sugar blend
  • 2 tablespoons honey
  • 3 tablespoons water
  • 1 - egg

How To Make apple pie dessert

  • Step 1
    Peel, core and cut apples into small bite size pc. Add of a pan with 3 TBL of water, nutmeg, cinnamon, sugars and honey. Let simmer on very low heat while you prepare the pie crust.
  • Step 2
    Once pie crust is ready using your favorite pie crust recipe, add cream cheese and choc. chips to apple mix, mix well in pan. Pour mix into pie crust and add lattice top. TIP: place cream cheese in freezer for a short time for easier handling.
  • Step 3
    Brush lattice top with egg wash and sprinkle with white sugar. Bake 375° for 40-45 min.

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