apple pie cups

How To Make apple pie cups

• 1

  Heat oven to 375 degrees.Spray 8 muffin cups with cooking spray.Set icing aside.
• 2

  Separate dough into 8 rolls.Press into and up sides of muffin cups.
• 3

  Spoon 2 generous tablespoons of pie filling into dough lined cups.
• 4

  Bake 14 to 18 minutes until golden brown.Cool in pan 5 minutes.Transfer icing to a small microwavable bowl. Cook uncovered on low 10% power 8 to 10 seconds.Drizzle icing on rolls. Serve warm.
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