Apple Dumplings

Barbara Howard


Easy, wonderfully tasty treat.


★★★★★ 2 votes

40 Min


  • 2 stick
  • 1 tsp
  • 1 c
  • 2 tubes
    crescent rolls
  • 2
    apples granny smith
  • 12 ounces
    mountain dew
  • ·
  • ·
    vanilla ice cream
  • ·
    raisins and nuts optional

How to Make Apple Dumplings


  1. Preheat over to 350 degrees
    Peel and slice two apples and wrap a slice in a triangle of crescent dough. Place in a sprayed pan.
  2. Melt 2 sticks of butter and add a 1 cup sugar and 1 teaspoon vanilla. Stir. Pour your butter, sugar, vanilla mixture all over the wrapped apples. Then pour about 12 ounces of Mountain Dew all around. Sprinkle with cinnamon
  3. Bake for 30 to 40 minutes.

Printable Recipe Card

About Apple Dumplings

Course/Dish: Pies, Fruit Desserts
Other Tag: Quick & Easy

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