apple/almond pie

Apple/almond Pie Recipe

No Photo

Have you made this?

 Share your own photo!

sarah Kope

By
@bucketlist

My son-in-law is gluten intolerant, and so most desserts are 'not for him'. I felt so sorry for the poor man that I searched through all of my 'pesach' desserts and converted this one for him. He loved it so much that it is now 'his' dessert. I hope that you enjoy it as well.

Rating:

★★★★★ 1 vote

Serves:
6-8
Prep:
20 Min
Cook:
45 Min

Ingredients

Add to Grocery List

  • 6
    granny smith apples
  • 60 mls
    honey
  • 1
    tablespoon butter, softened
  • 60 mls
    sweet wine
  • TOPPING

  • 100 grms
    ground almonds
  • 100 grms
    white sugar
  • 100 grms
    butter or marg.
  • 1
    large egg.

How to Make apple/almond pie

Step-by-Step

  1. Heat oven to 180C/350F.
  2. Peel, core and slice apples. Put into a 8 -9" deep pie dish. Add butter, wine and honey. Cover with glad wrap and microwave on high for approx 5 mins.
  3. In another bowl mix together ground almonds, butter/marg, egg, sugar. When combined spoon over the apples and spread out smoothly.
  4. Bake uncovered in the centre of the oven for 45 mins until cooked through and golden brown.
    That's all. We love this pie, so serve it with cream or ice-cream and enjoy.

Printable Recipe Card

About apple/almond pie

Course/Dish: Pies
Other Tag: Quick & Easy
Hashtag: #Gluten




Leave a Comment

Magic Crust Custard Pie Recipe

Magic Crust Custard Pie

Kitchen Crew @JustaPinch

Easy custard pie recipe that is made in the blender and magically creates a crust! Click here for the Magic Crust Custard Pie recipe!

23 Homemade Pecan Pie Recipes

23 Homemade Pecan Pie Recipes

Kitchen Crew @JustaPinch

From the classic pie to new dessert twists, these absolutely delicious and homemade pecan pie recipes need to go in your recipe box ASAP!

7 Must-make Pumpkin Pie Recipes

7 Must-Make Pumpkin Pie Recipes

Kitchen Crew @JustaPinch

Packed with pumpkin flavor, here are 7 must-make pumpkin pie recipes your family will fall in love with.