Amish Sugar Pie

Amish Sugar Pie Recipe

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Patsy Fowler


this is a great tasting pie every one likes it

★★★★★ 2 votes
15 Min
50 Min


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unbaked pie shell (8 inches)
1 c
brown sugar
3 Tbsp
1/4 tsp
1 1/2 c
evaporated milk
3 Tbsp
cinnamon to taste

How to Make Amish Sugar Pie


  • 1preheat oven to 350.
  • 2in a small bowl blend together the sugar, flour and salt.
  • 3spread in bottom of pie shell. pout the milk over the sugar mixture, but do not stir.
  • 4dot with the butter and sprinkle cinnamon over all.
  • 5bake at 350 for 50-60 minutes, or until filling bubbles in center.
  • 6this will not be a firm custard, so don't despair if it does not look like custard you are accustomed to. pie is better at room temperature.

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About Amish Sugar Pie

Course/Dish: Pies
Other Tag: Quick & Easy

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