amish sour cream apple pie with crumb topping

Name: Amish Sour Cream Apple Pie With Crumb Topping
Prep time: 15 min
Cook time: 45 min
Yield: 6
Ingredients: 1 cup(s) sour cream; 1 - egg; 3/4 cup(s) sugar; 2 tablespoon(s) flour; 1/4 teaspoon(s) salt; 1 teaspoon(s) vanilla extract; 2 1/2 cup(s) diced apples, peeled; 1 - unbaked 9 inch pie crust; ## CRUMB TOPPING; 1/2 cup(s) brown sugar; 1/4 cup(s) butter; 1/3 cup(s) flour; 1 teaspoon(s) cinnamon

(1 RATING)

121 Pinches

Patsy Fowler

Anderson, SC

Updated on Aug 5, 2012

this is a great amish dessert it is one of there best next to their peanut butter and chocolate pies

Rate

No Image

prep time 15 Min

cook time 45 Min

method ---

yield 6-8 serving(s)

Ingredients

1 cup sour cream
1 - egg
3/4 cup sugar
2 tablespoons flour
1/4 teaspoon salt
1 teaspoon vanilla extract
2 1/2 cups diced apples, peeled
1 - unbaked 9 inch pie crust
CRUMB TOPPING
1/2 cup brown sugar
1/4 cup butter
1/3 cup flour
1 teaspoon cinnamon

How To Make amish sour cream apple pie with crumb topping

Step 1

beat cream and egg together. add flour, sugar, salt and vanilla. mix until smooth.

Step 2

stir in apples. bake at 400 for 25 minutes. while that is baking mix crumb mix together. remove from oven and spread with crumb topping. bake 20 minutes.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes