Amazingly Easy Custard Pie

Sea Sun


I found this recipe a few years ago when my MOPS group compiled our favorite recipes. While I shared many of mine, this was one that a good friend added to our collection.

I used to make this a lot as it is so simple! I forgot about it until this afternoon and I couldn't wait to make it again.


Shown as coconut custard pie garnished with whipped cream and sprinkled toasted coconut. :-) Drooling yet?

★★★★★ 4 votes
10 Min
40 Min


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2 c
3/4 c
1/2 c
baking mix
4 large
1/2 c
butter (softened)
1 1/2 tsp
1 c
coconut (optional)
cinnamon and nutmeg to taste

How to Make Amazingly Easy Custard Pie


  • 1Combine milk, sugar, baking mix, eggs, butter and vanilla in a blender for 3 minutes and pour into greased 9 inch pan. Let stand for 5 minutes.
  • 2Sprinkle cinnamon and nutmeg on top. If using coconut, sprinkle coconut on top before spices (spices go on top).
  • 3Bake at 350 degrees for 40 minutes.

Printable Recipe Card

About Amazingly Easy Custard Pie

Course/Dish: Pies
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #easy, #fast, #simple

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