8-Minute Low-Fat Cheesecake

8-minute Low-fat Cheesecake Recipe

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Sheri Wasky

By
@slw60

This is really good.

Rating:

★★★★★ 1 vote

Prep:
10 Min

Ingredients

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1
8 oz. package of low-fat cream cheese
1 pt
low-fat vanilla yogurt
1
8 oz. container of lite cool whip
1/3 c
sugar
2 tsp
vanilla
1
graham cracker pie crust

How to Make 8-Minute Low-Fat Cheesecake

Step-by-Step

  • 1Let cream cheese soften. Using mixer, beat cream cheese until smooth. Gradually beat in sugar. Blend in yogurt and vanilla.
  • 2Fold in Cool Whip and blend well. Spoon into pie crust. Chill until set for about 2-4 hours. Optional: Top with your favorite fruit. Slice and serve.

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About 8-Minute Low-Fat Cheesecake

Course/Dish: Pies




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