10 minute german sweet chocolate cream pie
(2 RATINGS)
OMG GOOD!!!!!!!! This is one of our fave recipes.. I enjoy baking and cooking and when a friend of mine came up with this,I had to try it.. So good,so simple...
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prep time
15 Min
cook time
4 Hr
method
---
yield
6-8 serving(s)
Ingredients
- 3 ounces package cream cheese, softened
- 2 tablespoons sugar
- 1/3 cup milk, divided
- 4 ounces german sweet chocolate
- 31/2 cups whipped topping, thawed
- 1 - graham cracker pie crust
How To Make 10 minute german sweet chocolate cream pie
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Step 1Heat chocolate and 2 tablespoons of the milk in saucepan over low heat, stirring until chocolate is melted.
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Step 2Beat sugar into cream cheese; add remaining milk and chocolate mixture and beat until smooth
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Step 3Fold in whipped topping, blending until smooth. Spoon into crust. Freeze until firm, about 4 hours. Garnish with chocolate curls, if desired.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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