10 Minute German Sweet Chocolate Cream Pie

1
Holly Smith

By
@lilsmitty


Rating:

★★★★★ 2 votes

Ingredients

Add to Grocery List

  • 4 oz
    baker's german sweet chocolate
  • 1/3 c
    milk
  • 2 Tbsp
    sugar
  • 1 pkg
    cream cheese
  • 8 oz
    whipped topping
  • 1
    8 inch graham cracker crust

How to Make 10 Minute German Sweet Chocolate Cream Pie

Step-by-Step

  1. Thaw whipped topping.
  2. Heat 1 package (4 ounces) Baker's German Sweet Chocolate and 2 tablespoons milk in saucepan over low heat, stirring until chocolate is melted.
  3. Beat sugar into cream cheese; add remaining milk and chocolate mixture and beat until smooth.
  4. Fold chocolate mixture into whipped topping, blending until smooth.
  5. Spoon into baked 8" graham cracker crust.
  6. Freeze until firm, about 4 hours.
  7. Garnish with chocolate curls, if desired. Store any leftover pie in freezer.

Printable Recipe Card

About 10 Minute German Sweet Chocolate Cream Pie

Course/Dish: Pies, Chocolate
Other Tag: Quick & Easy




Leave a Comment

Easy No-bake Desserts With Simple Ingredients Recipe

Easy No-Bake Desserts With Simple Ingredients

Kitchen Crew

Who wants to turn their oven on for long periods of time during the summer? I know I don't. Which is why I'm a huge fan of no-bake desserts. Besides...

19 Raspberry Recipes Bursting With Flavor

19 Raspberry Recipes Bursting With Flavor

Kitchen Crew @JustaPinch

We're planting a little seed about what you need to make this week... Try one of these 19 yummy raspberry recipes bursting with flavor!

23 Homemade Pecan Pie Recipes

23 Homemade Pecan Pie Recipes

Kitchen Crew @JustaPinch

From the classic pie to new dessert twists, these absolutely delicious and homemade pecan pie recipes need to go in your recipe box ASAP!