10 Minute German Sweet Chocolate Cream Pie

1
Holly Smith

By
@lilsmitty


Rating:

★★★★★ 2 votes

Ingredients

Add to Grocery List

  • 4 oz
    baker's german sweet chocolate
  • 1/3 c
    milk
  • 2 Tbsp
    sugar
  • 1 pkg
    cream cheese
  • 8 oz
    whipped topping
  • 1
    8 inch graham cracker crust

How to Make 10 Minute German Sweet Chocolate Cream Pie

Step-by-Step

  1. Thaw whipped topping.
  2. Heat 1 package (4 ounces) Baker's German Sweet Chocolate and 2 tablespoons milk in saucepan over low heat, stirring until chocolate is melted.
  3. Beat sugar into cream cheese; add remaining milk and chocolate mixture and beat until smooth.
  4. Fold chocolate mixture into whipped topping, blending until smooth.
  5. Spoon into baked 8" graham cracker crust.
  6. Freeze until firm, about 4 hours.
  7. Garnish with chocolate curls, if desired. Store any leftover pie in freezer.

Printable Recipe Card

About 10 Minute German Sweet Chocolate Cream Pie

Course/Dish: Pies, Chocolate
Other Tag: Quick & Easy




Leave a Comment

Magic Crust Custard Pie Recipe

Magic Crust Custard Pie

Kitchen Crew @JustaPinch

Easy custard pie recipe that is made in the blender and magically creates a crust! Click here for the Magic Crust Custard Pie recipe!

9 Creamy & Dreamy Coconut Cream Pie Recipes

9 Creamy & Dreamy Coconut Cream Pie Recipes

Kitchen Crew @JustaPinch

Sweet and creamy, cut a big slice of one of these 9 dreamy coconut cream pie recipes.

24 Homemade Apple Pie Recipes

24 Homemade Apple Pie Recipes

Kitchen Crew @JustaPinch

Slice into one of these 24 awesome homemade apple pie recipes and have a sweet celebration.