Zeppole

Zeppole Recipe

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suzanne coughlin

By
@GIMMECOOKIES

Mangia Bene! A great dessert for any occassion!

Rating:

★★★★★ 1 vote

Comments:
Serves:
3
Prep:
25 Min
Cook:
15 Min

Ingredients

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  • 1 lb.
    ricotta cheese
  • 2 cups
    presto flour
  • 4
    eggs
  • 3 Tbsp
    sugar
  • ·
    powdered sugar

How to Make Zeppole

Step-by-Step

  1. Heat oil to boiling. Combine all ingredients. Drop one teaspoon full of batter, one at a time into the hot oil. Cook until golden brown. Sprinkle with powdered sugar.

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About Zeppole

Course/Dish: Other Desserts




Show 2 Comments & Reviews

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