walnut tassies
(3 ratings)
No Image
My Aunt Ann gave me this recipe many years ago. She was an awful cook,LOL, but these sweet treats were delicious.
►
(3 ratings)
Ingredients For walnut tassies
- DOUGH
-
6 ozcream cheese
-
1/2 lbbutter
-
2 cflour
- FILLING
-
3eggs, beaten
-
2 tspvanilla
-
1 1/2 csugar
-
1 cnuts, finely chopped
How To Make walnut tassies
-
1Mix all the dough ingredients, blend well & chill.
-
2Break of little pieces & fill small cupcake cups with fingers.
-
3Fill each cup with the filling.
-
4Bake at 350 for 25 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT