Vegan Blonde Brownies Recipe

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Vegan Blonde Brownies

Rebecca Burke


These are the most delicious blonde brownies you will ever eat. I make them all the time and people do not believe that they are vegan

★★★★★ 1 vote
10 Min
30 Min


2 stick
earth balance
2 c
vegan brown sugar
egg replacer for two eggs
2 tsp
2 c
1 tsp
baking powder
1/4 tsp
baking soda
1/2 tsp
12 oz
vegan chocolate chips


1Mix together the Earth Balance and brown sugar until well mixed
2mix in the egg replacer and vanilla. Mix egg replacer as directed on package. Mix until light in color and creamy
3Mix in the flour, baking soda, and salt until well mixed
4Mix in chocolate chips
5Bake in a 350 degree oven for 30 minutes. Half way through cooking pick up the pan and slam it on the rack so all the air comes out. This will help to keep them soft. They will be chewy ooey and gooey. Take them out at 30 minutes even if you think they are not done. They do not taste as good if over cooked. These definitely need to cool before cutting.

About this Recipe

Course/Dish: Other Desserts
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids
Hashtags: #brownies, #Vegan, #Blonde