Toffee Bars

Toffee Bars

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Dawn Murra


Gramma Mavis


★★★★★ 1 vote



How to Make Toffee Bars


  1. Combine shortening, sugar, salt and vanilla. Cream well. Beat in egg yolk. Mix in flour. Spread in thin layer in large pan that has been greased. Not more than 1/4 inch thick. Bake @ 350 for 15-20 minutes. Sprinkle with choc. chips immediately after removing from oven. Spread as they melt. Sprinkle with nuts and cut while still warm.

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About Toffee Bars

Course/Dish: Other Desserts

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